We will be serving a special

6 Course Tasting Menu on Valentine's Day

£68pp 

Glass of Baron Albert Brut Champagne on arrival 

 

' Sherry Sundowner ' 
Puffed Pork Skin, Salmon Caviar, Sherry Mousse 

 

Pork Belly
Rhubarb, Three Cornered Leek, Kohlrabi, Pink Peppercorns 

 

Skrei Cod
Pickled Gooseberries, Sea Kale, Chicken Sauce 

 

Fen Farm Dairy Cow 
Brown Butter Sabayon, Salt Baked Celeriac, White Pepper Jus 

 

Baron Bigod
Honey, Truffle 

 

Milk Chocolate Heart
Cherry, Vanilla 

 

Please note all tables booked  for arrival between 17:45 and 18:30 have the table booked for a maximum of 2 hours 

To book an evening table please email or call us.